0.75 inch 1 avocado, halved, pitted, peeled, and cut into
1 tablespoon Fresh lime juice
0.1200000000000001 teaspoon Cayenne
Coarse salt and ground pepper
1 Strip steak
0.5 teaspoon Dried oregano
3 teaspoon Olive oil
4 Flour Tortillas
1.5 cup Grated pepper jack cheese
1 Medium red onion, halved and thinly sliced
Nutrition value
65
calories per serving
4 g Fat3 g Protein4 g Carbs8 g FiberOther
Current Totals
4 g Fat
3 g Protein
4 g Carbs
8 g Fiber
MacroNutrients
Carbs
4 g
Protein
3 g
Fiber
8 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
75 mg
Iron
3 mg
Vitamin A
996 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
1 mg
Phosphorus
42 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment