Flank steak is marinated then grilled, and served in flatbread with lettuce, tomato, onion and homemade cucumber sauce in this make-at-home version of the classic greek sandwich.
Ingredients For Steak Gyros with Tzatziki Sauce Recipe
1.5 pound Flank steak
0.33000000000000007 cup Olive oil
3 Cloves garlic, minced
2 teaspoon Dried oregano
1 teaspoon Salt
0.25 teaspoon Pepper
0.5 Juice lemon, plus additional wedges for squeezing
0.33000000000000007 Red onion, thinly sliced
1 Tomatoes, sliced
Chopped romaine lettuce
Flatbread or pita bread
Crumbled feta cheese
Tzatziki sauce
Nutrition value
300
calories per serving
22 g Fat6 g Protein16 g Carbs5 g FiberOther
Current Totals
22 g Fat
6 g Protein
16 g Carbs
5 g Fiber
MacroNutrients
Carbs
16 g
Protein
6 g
Fiber
5 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
74 mg
Iron
2 mg
Vitamin A
593 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
2 mg
Phosphorus
20 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment