Steak Fajita Bowls Recipe

Ingredients For Steak Fajita Bowls Recipe

• 8 ounce Flank Steak
• 0.33000000000000007 cup Lime juice
• 0.25 cup Pineapple juice
• 2 tablespoon Worcestershire sauce
• 2 teaspoon Chili powder
• 2 teaspoon Ground Cumin
• 1 teaspoon Paprika
• 0.5 teaspoon Red pepper flakes
• 1 tablespoon Garlic
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 0.25 cup Cilantro
• 1 tablespoon Olive oil
• 2 Bell Peppers
• 2 Poblano Peppers
• 2 Onions
• 1 tablespoon Butter
• 1.5 cup Rice
• 2 teaspoon Garlic
• 2.75 cup Low sodium chicken broth
• 1 pinch Salt
• 3 tablespoon Lime juice