Shrimp Fajita Bowls Recipe
Recipe By Skinny Taste
These shrimp fajita bowls are a tasty and easy dinner that your whole family will love served over a bed of cilantro-lime rice with peppers and onions, avocado and salsa.
4.6
22 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Fajita Bowls Recipe
- 1/4 tablespoon Olive oil
- 1/4 Juice lime
- 1/4 teaspoon Chili powder
- 1/4 teaspoon Cumin
- 1/4 teaspoon Oregano
- 0.13 teaspoon A smoked paprika
- 1/4 teaspoon A kosher salt
- 0.13 teaspoon A garlic powder
- 0.13 teaspoon A onion powder
- NaN As required Freshly ground black pepper, to taste
- 1/4 pound Large peeled, deveined, tail off shrimp
- 1/2 Medium red bell peppers, sliced
- 1/4 Large red onion, sliced
- 1/4 tablespoon Olive oil
- 3/4 cup Cooked brown rice
- 1/2 tablespoon Chopped cilantro
- 0.06 teaspoon A salt
- 0.13 Juice of a lime
- 1/4 cup Diced tomatoes
- 0.08 cup Chopped white onion
- 0.06 cup A chopped cilantro
- pinch Pinch kosher salt
- As required Freshly ground black pepper, to taste
- 1 ounce 1 small, hass avocado, thinly sliced
Nutrition
value
value
1134
calories per serving
33 g Fat48 g Protein157 g Carbs35 g FiberOther
Current Totals
- Fat33g
- Protein48g
- Carbs157g
- Fiber35g
MacroNutrients
- Carbs157g
- Protein48g
- Fiber35g
Fats
- Fat33g
Vitamins & Minerals
- Calcium259mg
- Iron16mg
- Vitamin A2529mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B9135mcg
- Vitamin B122mcg
- Vitamin C45mg
- Vitamin E4mg
- Copper2mcg
- Magnesium390mg
- Manganese3mg
- Phosphorus746mg
- Selenium64mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste