Sponge Cake With Vanilla Ice Cream Recipe

Recipe By Tarla Dalal

Its all the rage now ice-cream sandwiches And what an exciting sandwich this is, made of super soft vanilla sponge cake, sandwiched with vanilla ice-cream, and speckled with crunchy nuts. The sponge cake with vanilla ice-cream is a fabulous dessert, easy to make and handy to serve. It can also be served as as a surprise snack on a hot summers day

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ingredients serve

Ingredients For Sponge Cake With Vanilla Ice Cream Recipe

Nutrition
value
1234
calories per serving
24 g Fat25 g Protein246 g Carbs< 1 g FiberOther

Current Totals

  • 24 g Fat
  • 25 g Protein
  • 246 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    246 g
  • Protein
    25 g
  • Fiber
    1 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    180 mg
  • Iron
    1 mg
  • Vitamin A
    528 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    31 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    59 mg
  • Manganese
    0 mg
  • Phosphorus
    203 mg
  • Selenium
    16 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Tarla Dalal

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