Split Pea Soup With Chorizo Recipe

Ingredients For Split Pea Soup With Chorizo Recipe

• 4 cup Low sodium chicken broth
• 4 cup Water
• 1 pound Yukon gold potatoes, diced
• 2 cup Yellow split peas
• 1 Large Onion, Diced
• 2 Large carrots sliced
• 6 Cloves Garlic, Finely Chopped
• 1 tablespoon Paprika
• 2 teaspoon Dried oregano
• 0.75 teaspoon Salt, Divided
• 1 pound Fresh chorizo
• 0.5 teaspoon Ground pepper