Spinach And Beet Salad Recipe

Name: Spinach And Beet Salad Recipe
Total time: 50 min
Yield: 4
Cuisine: Brazilian

Recipe By All Recipes

Spinach and roasted beets are tossed with candied walnuts, goat cheese, and a homemade vinaigrette for a lovely summer salad perfect for weeknights.

4.4

12 Rating - Rate

Non Vegdiet

50minstotal

20minsPrep

30minsCook

ingredients serves

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Ingredients For Spinach And Beet Salad Recipe

2 Beets
1 teaspoon Balsamic creme , or as needed
As required Salt and ground black pepper
4 cup Chopped Fresh Spinach
0.5 cup Candied walnuts
0.5 cup Crumbled Goat Cheese
14 cup Pickled onions
0.25 cup French-fried onions
1 teaspoon Lemon juice
0.25 cup Balsamic creme

Nutrition
value

530

calories per serving

18 g Fat20 g Protein70 g Carbs11 g FiberOther

Current Totals

18 g Fat
20 g Protein
70 g Carbs
11 g Fiber

MacroNutrients

Carbs
70 g
Protein
20 g
Fiber
11 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
369 mg
Iron
8 mg
Vitamin A
3916 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
406 mcg
Vitamin B12
0 mcg
Vitamin C
105 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
252 mg
Manganese
3 mg
Phosphorus
418 mg
Selenium
16 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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