Spicy Pork Tenderloin Tacos Recipe

Ingredients For Spicy Pork Tenderloin Tacos Recipe

• 1.5 pound Pork tenderloin, fat and silverskin removed
• 8 Small flour tortillas
• 0.5 Large red onion, cut in 1/8 in. rounds then separated into rings
• 0.33000000000000007 cup White vinegar
• 0.25 teaspoon Granulated sugar
• 0.25 teaspoon Salt
• 1 Clove garlic, halved
• 3 tablespoon Sambal oelek, or asian chili garlic sauce
• 2 tablespoon Brown sugar
• 1 teaspoon Fresh ginger, minced, or ginger paste
• 1 Clove garlic, minced
• 2 tablespoon Soy sauce
• 2 teaspoon Sesame oil
• 2 tablespoon Gochujang
• 2 tablespoon Brown sugar
• 0.5 teaspoon Garlic, minced
• 2 tablespoon White vinegar
• 1 teaspoon Sesame seeds
• Thinly sliced cucumbers
• Thinly sliced jalapeno pepper
• Chopped fresh cilantro
• Diced green onions
• Lime wedges, for drizzling