This easy salmon with orange sauce features a spicy orange sauce, baked together with healthy bok choy for a quick and easy dinner ready in just 15 minutes
Ingredients For Spicy Orange Salmon And Bok Choy Recipe
4 Salmon fillets
0.5 cup Orange marmalade, store bought or homemade
1 teaspoon Soy sauce
1 teaspoon Sriracha
1 teaspoon Sesame oil
0.5 Medium jalapeno, finely diced
1 tablespoon Shredded coconut
3 Baby bok choy
2 Orange slices, cut it 1/2
Olive oil
Salt and pepper
Nutrition value
24
calories per serving
2 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
< 1 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
1 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
20 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
9 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
