Ingredients For Spicy Grilled Shrimp With Yuzu Kosho Pesto Recipe
1.5 tablespoon Yuzu kosho
1.5 teaspoon Minced peeled ginger
1 Garlic Clove, Minced
1 stalk Large fresh lemongrass, pale inner bulb only, minced
1.5 tablespoon Chopped cilantro
0.5 cup Extra virgin olive oil
Nutrition value
298
calories per serving
32 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther
Current Totals
32 g Fat
< 1 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
0 g
Fiber
0 g
Fats
Fat
32 g
Vitamins & Minerals
Calcium
16 mg
Iron
2 mg
Vitamin A
196 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
1 mg
Phosphorus
18 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment