2 pound Large shrimp, peeled and deveined with the tails left
1 tablespoon Old bay seasoning
0.5 teaspoon Kosher salt
0.25 teaspoon Fresh Ground Black Pepper
3 tablespoon Olive Oil, Divided
1 tablespoon Fresh Rosemary, Chopped
1 tablespoon Chopped garlic
0.5 cup Beer
0.5 cup Chicken Broth
2 tablespoon Worcestershire sauce
0.25 cup Franks redhot sauce
2 tablespoon Lemon juice
6 tablespoon Butter, Cut Into Pieces
0.25 cup Heavy cream
Nutrition value
704
calories per serving
40 g Fat54 g Protein32 g Carbs5 g FiberOther
Current Totals
40 g Fat
54 g Protein
32 g Carbs
5 g Fiber
MacroNutrients
Carbs
32 g
Protein
54 g
Fiber
5 g
Fats
Fat
40 g
Vitamins & Minerals
Calcium
242 mg
Iron
6 mg
Vitamin A
147 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
4 mcg
Vitamin C
13 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
117 mg
Manganese
1 mg
Phosphorus
544 mg
Selenium
100 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
