Drunken Noodles Recipe
Recipe By Taste
You'll be enjoying dinner in no time with this thai favourite.
4.4
27 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Drunken Noodles Recipe
- 0.08 cup Oyster Sauce
- 1/4 tablespoon Chinese Black Vinegar
- 1/4 tablespoon Thick sweet soy sauce
- 1/4 tablespoon Fish sauce
- 1/4 tablespoon Finely grated palm sugar
- 1/4 tablespoon Lime juice
- 125 gram Fresh rice noodles, thickly sliced
- 1/4 tablespoon Peanut oil
- 1/2 Long red chillies, seeded, finely chopped
- 1/2 Purple asian shallots, thinly sliced
- 1/2 Garlic Cloves, Finely Chopped
- 1/4 Chicken Breast, Thinly Sliced
- 50 gram Green prawns, peeled leaving tail intact, deveined
- 1/2 Eggs, Lightly Whisked
- 0.06 Baby wombok, finely shredded
- 1/4 Tomato, seeded, finely chopped
- 1/2 Green onions, trimmed, thinly sliced
- 0.13 cup Coriander leaves
- 0.13 cup Thai Basil Leaves
- 0.06 cup Roasted peanuts, coarsely chopped
Nutrition
value
value
714
calories per serving
12 g Fat26 g Protein119 g Carbs11 g FiberOther
Current Totals
- Fat12g
- Protein26g
- Carbs119g
- Fiber11g
MacroNutrients
- Carbs119g
- Protein26g
- Fiber11g
Fats
- Fat12g
Vitamins & Minerals
- Calcium160mg
- Iron6mg
- Vitamin A1108mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6108mg
- Vitamin B91017mcg
- Vitamin B12< 1mcg
- Vitamin C28mg
- Vitamin E2mg
- Copper1mcg
- Magnesium113mg
- Manganese2mg
- Phosphorus503mg
- Selenium38mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste