Spicy Beef Bowl With Pickled Cucumber Recipe

Ingredients For Spicy Beef Bowl With Pickled Cucumber Recipe

• 400 gram Beef fillet, frozen
• 2 Garlic Cloves, Finely Chopped
• 2 teaspoon Dried chilli flakes
• 2 teaspoon Sesame Seeds
• 60 milliliter Salt reduced soy sauce
• 1 teaspoon Sesame oil
• 2 tablespoon Vegetable Oil
• 1 Onion, Thinly Sliced
• 250 gram 2 pkts microwave brown rice with quinoa, warmed
• 200 gram Tomato medley mix, halved
• 0.25 Red cabbage, cut into 4 wedges, steamed
• sprig Fresh to serve
• Salad leaves, to serve
• 60 milliliter Rice wine vinegar
• 1 tablespoon Pink himalayan rock salt or flakes
• 2 teaspoon Fennel seeds
• 1 teaspoon Dried chilli flakes
• 1 teaspoon Black peppercorns