Ingredients For Spiced Chicken Tacos With Crispy Skins Recipe
2 Large ancho chiles
1.5 cup Boiling water
8 Garlic cloves, halved
2 tablespoon Cider vinegar
2 teaspoon Ground Cumin
1.5 teaspoon Ground cinnamon
1.5 teaspoon Ground allspice
1 teaspoon Cayenne pepper
Kosher salt
12 Whole chicken legs, trimmed of excess fat and loose skin
Freshly ground pepper
Nutrition value
9
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
0 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
27 mg
Iron
0 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
1 mg
Phosphorus
6 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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