Ingredients For Spaghettini With Prawns And Blistered Chilli Pesto Recipe
400 gram Sweet grape tomatoes, halved
2 Fresh long red chillies, halved lengthways
0.5 teaspoon Caster sugar
60 milliliter Cobram estate light flavour extra virgin olive oil
45 gram Toasted Pine Nuts
4 Green shallots, thinly sliced
1 bunch Small fresh basil, leaves torn, stems finely chopped
3 Garlic Cloves, Crushed
1 tablespoon Drained baby capers
500 gram Peeled green prawns, deveined, tails in tact
1 Large lemon, rind finely grated, juiced
Nutrition value
541
calories per serving
24 g Fat35 g Protein84 g Carbs7 g FiberOther
Current Totals
24 g Fat
35 g Protein
84 g Carbs
7 g Fiber
MacroNutrients
Carbs
84 g
Protein
35 g
Fiber
7 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
234 mg
Iron
5 mg
Vitamin A
1072 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
270 mg
Vitamin B9
2413 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
175 mg
Manganese
3 mg
Phosphorus
510 mg
Selenium
20 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment