Soya Seekh Kebab Recipe

Recipe By Slurrp

Soya Seekh Kebab is a delicious and healthy vegetarian alternative to the traditional meat kebabs. Made with soya granules, spices, and herbs, these kebabs are packed with protein and bursting with flavors. They are perfect as an appetizer or can be enjoyed as a main course with some mint chutney and naan bread. These kebabs are easy to make and can be grilled or cooked on a stovetop. They are a great option for vegetarians or anyone looking for a tasty and nutritious snack.

3.6
17 Rating - Rate
Vegdiet
15minstotal

ingredients serves

Ingredients For Soya Seekh Kebab Recipe

Directions : Soya Seekh Kebab Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
127
calories per serving
5 g Fat7 g Protein13 g Carbs5 g FiberOther

Current Totals

  • 5 g Fat
  • 7 g Protein
  • 13 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    7 g
  • Fiber
    5 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    57 mg
  • Iron
    2 mg
  • Vitamin A
    561 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    70 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    52 mg
  • Manganese
    1 mg
  • Phosphorus
    105 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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