Southwest Chicken Calzones Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400掳F and line a baking sheet with parchment paper.
• STEP 2.In a skillet, cook the chicken with the Southwest seasoning until cooked through.
• STEP 3.Roll out the pizza dough and cut into circles. Fill each circle with the cooked chicken, black beans, corn, cheese, jalapenos, and cilantro. Fold the dough over and seal the edges.
• STEP 4.Bake the calzones for 15-20 minutes, or until golden brown. Serve with salsa and sour cream.

Cooking Tips

• You can use store-bought pizza dough for convenience, or make your own from scratch.
• Feel free to customize the filling with your favorite ingredients, such as bell peppers or onions.
• Make sure to seal the edges of the calzones well to prevent any filling from leaking out during baking.

Storage and Serving

• Leftover calzones can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the calzones in a preheated oven at 350掳F for about 10 minutes, or until heated through.
• Serve the calzones with salsa, sour cream, and a side salad for a complete meal.