Southwest Chicken Casserole Recipe
Recipe By Food & Wine
Learn how to make Southwest Chicken Casserole
4.2
30 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr 15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Southwest Chicken Casserole Recipe
- 0.17 pound Boneless chicken thighs, skinless, cut into pieces
- As required Kosher salt
- As required Freshly ground black pepper
- 0.33 tablespoon Extra virgin olive oil
- 0.17 Onion chopped
- 0.33 Garlic Cloves, Minced
- 0.08 teaspoon Ground Cumin
- 0.17 teaspoon Dried oregano, crumbled
- 0.17 tablespoon Chopped chipotles in adobo
- 0.17 can Whole tomatoes in juice
- 0.13 cup Cornmeal
- 1/25 cup All purpose flour
- 1/25 teaspoon Baking powder
- 1/25 teaspoon Baking soda
- 0.17 Large egg
- 0.13 cup Buttermilk
- 0.33 tablespoon Unsalted butter melted and cooled
Nutrition
value
value
338
calories per serving
18 g Fat27 g Protein17 g Carbs2 g FiberOther
Current Totals
- Fat18g
- Protein27g
- Carbs17g
- Fiber2g
MacroNutrients
- Carbs17g
- Protein27g
- Fiber2g
Fats
- Fat18g
Vitamins & Minerals
- Calcium426mg
- Iron2mg
- Vitamin A191mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B121mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus467mg
- Selenium26mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine