Making brisket in the slow cooker ensures it is tender, delicious, and full of flavor. Serve this BBQ brisket on hamburger buns for a tasty and satisfying meal.
Ingredients For Smoky Slow-Cooker BBQ Brisket Sandwiches Recipe
1 Fresh beef brisket
1 Large onion, cut into thin wedges
1 teaspoon Chili powder
0.5 teaspoon Garlic powder
0.25 teaspoon Celery seeds
0.1200000000000001 teaspoon Ground black pepper
0.33000000000000007 cup Ketchup
0.33000000000000007 cup Chili sauce
2 tablespoon Packed brown sugar
1 tablespoon Distilled white vinegar
1 tablespoon Worcestershire sauce
1 cup Liquid Smoke Flavoring
0.25 teaspoon Dry Mustard
2 tablespoon Cold water
1 tablespoon All purpose flour
Nutrition value
26
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
1 g
Fiber
1 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
8 mg
Iron
1 mg
Vitamin A
136 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
13 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
