6 pound Bone in turkey breast, thawed if frozen and skin removed
0.5 teaspoon Garlic pepper
8 Small red potatoes, cut into fourths
1.5 cup Baby cut carrots
4 Slices cooked bacon, crumbled
1 Jar roasted turkey gravy
2 tablespoon Gold medaltm all purpose flour
0.75 teaspoon Dried sage leaves
1 tablespoon Worcestershire sauce
Nutrition value
648
calories per serving
28 g Fat77 g Protein21 g Carbs4 g FiberOther
Current Totals
28 g Fat
77 g Protein
21 g Carbs
4 g Fiber
MacroNutrients
Carbs
21 g
Protein
77 g
Fiber
4 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
80 mg
Iron
5 mg
Vitamin A
763 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
2 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
115 mg
Manganese
0 mg
Phosphorus
683 mg
Selenium
49 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
