Slow Cooker Mississippi Pot Roast Recipe

Ingredients For Slow Cooker Mississippi Pot Roast Recipe

• 3 pound Boneless beef chuck roast
• 1 teaspoon Kosher salt
• 1 teaspoon Black pepper
• 0.25 cup All purpose flour
• 2 tablespoon Vegetable oil
• 0.75 cup Reduced sodium beef broth
• 1.5 teaspoon Onion powder
• 1 teaspoon Garlic powder
• 8 Whole pepperoncini peppers
• 2 tablespoon Liquid from pepperoncini pepper jar
• 3 tablespoon Mayonnaise
• 2.5 tablespoon White vinegar
• 1 teaspoon Milk
• 1 teaspoon Dried parsley
• 1 teaspoon Dried dill
• 1 teaspoon Dried chives
• 0.25 teaspoon Paprika
• 6 tablespoon Unsalted butter
• 2 tablespoon Milk
• 1.5 tablespoon Cornstarch