Mississippi Pot Roast Recipe
Recipe By Carls Bad Cravings
Crock pot mississippi pot roast is a new southern classic that is zippy, tangy, rich and melt-in-your-mouth addictive It is the one of the easiest, juiciest, most flavorful dinners and the slow cooker does all the work
4
22 Rating -
Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
6hr Cook
6hr 10m.total
10m.Prep
6hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mississippi Pot Roast Recipe
- 1/2-0.83 pound Boneless chuck roast trimmed of excess fat
- 0.17 teaspoon Each onion powder, garlic powder
- 0.08 teaspoon Pepper
- 0.17 tablespoon Vegetable oil
- 0.83 Garlic cloves peeled
- 0.33 cup Low sodium beef broth
- 0.06 cup Pepperoncini juice from jar of pepperoncini below
- 0.33 tablespoon Reduced sodium soy sauce
- 1/2 tablespoon Dried minced onions
- 0.17 tablespoon Granulated beef bouillon
- 0.33 teaspoon Dried parsley
- 0.17 teaspoon Each dried chives, dried dill
- 0.08 teaspoon Dried oregano
- 0.17 Bay leaf
- 1.33 Whole pepperoncini
- As required Carrots cut into thirds optional
- As required Baby red potatoes optional
- 1/25 cup Butter
- 1/25 cup Flour
- 0.33 cup Beef broth from slow cooker
Nutrition
value
value
173
calories per serving
7 g Fat23 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat7g
- Protein23g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein23g
- Fiber2g
Fats
- Fat7g
Vitamins & Minerals
- Calcium59mg
- Iron< 1mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese2mg
- Phosphorus149mg
- Selenium21mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Carls Bad Cravings