This rustic chicken and vegetable soup is perfectly suited to your slow cooker. With just 10 minutes preparation time, simply fry up your ingredients, add stock, then set and forget until it's ready.
Ingredients For Slow-Cooker French-Style Chicken Soup Recipe
2 teaspoon Extra virgin olive oil
6 Chicken lovely legs
2 Celery stalks, trimmed, thinly sliced
2 Carrots, Diced
1 Leek, trimmed, halved, thinly sliced
1 Fennel bulb, trimmed, diced
1.25 liter Massel chicken style liquid stock
3 sprig Fresh thyme
0.5 cup Frozen peas
Nutrition value
884
calories per serving
56 g Fat68 g Protein37 g Carbs27 g FiberOther
Current Totals
56 g Fat
68 g Protein
37 g Carbs
27 g Fiber
MacroNutrients
Carbs
37 g
Protein
68 g
Fiber
27 g
Fats
Fat
56 g
Vitamins & Minerals
Calcium
800 mg
Iron
16 mg
Vitamin A
1338 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
22 mg
Vitamin B6
2 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
320 mg
Manganese
4 mg
Phosphorus
911 mg
Selenium
61 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
