Chili Mac And Cheese Recipe

Ingredients For Chili Mac And Cheese Recipe

• 1 pound Ground Beef
• 8 ounce Mexican ground chorizo
• 1 Red onion, peeled and chopped
• 1 Red bell pepper, seeded and chopped
• 3 Cloves garlic, peeled and minced
• 32 ounce Chicken Broth
• 30 ounce Canned red kidney beans drained
• 14.5 ounce Fire roasted" diced tomatoes
• 4.5 ounce Chopped green chiles
• 1 tablespoon Chili powder
• 2 teaspoon Ground Cumin
• 1.25 cup Dried macaroni
• 1.5 cup Shredded Sharp Cheddar Cheese
• 0.25 cup Chopped cilantro
• Salt and pepper