Fact: cooking dinner in your crock-pot rocks. So the next time you use it, make this slow-cooker chicken tikka masala recipe. It's the easiest way to make everyone's favorite indian dish.
Ingredients For Slow-Cooker Chicken Tikka Masala Recipe
1 Onion, Diced
5 Garlic Cloves, Minced
4 Boneless, skinless chicken breasts, cut into cubes
28 ounce One can tomato puree
1 cup Plain yogurt
3 tablespoon Garam Masala
1 tablespoon Cumin
1 teaspoon Coriander
1 teaspoon Cayenne pepper
As required Salt And Freshly Ground Black Pepper To Taste
1 cup Heavy cream
0.25 cup Fresh Cilantro
Nutrition value
129
calories per serving
3 g Fat6 g Protein18 g Carbs8 g FiberOther
Current Totals
3 g Fat
6 g Protein
18 g Carbs
8 g Fiber
MacroNutrients
Carbs
18 g
Protein
6 g
Fiber
8 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
174 mg
Iron
4 mg
Vitamin A
2464 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
70 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
113 mg
Manganese
3 mg
Phosphorus
95 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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