Slow Cooker Chicken Tikka Masala With Cauliflower Recipe
Recipe By Slender Kitchen
I tend to shy away from making indian food at home even though it is one of my favorite things to get as takeaway. I tend to be a little intimidated when it comes to the spices and have always felt it is best to leave it up the experts. However lately i have been experimenting more with the indian.
4.8
23 Rating -
Rate
Non Vegdiet
4hr 15minstotal
15minsPrep
4hr 15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Chicken Tikka Masala With Cauliflower Recipe
- 1/2 pound Boneless skinless chicken thighs, chopped
- 1/2 pound Boneless skinless chicken breast, chopped
- 1 teaspoon Olive oil
- 1/2 onion, diced
- 2 cloves garlic, minced
- 1/2 tablespoon Ginger, Minced
- 1 tablespoon Tomato paste
- 1 tablespoon Garam Masala
- 1 teaspoon Paprika
- 1 teaspoon Kosher salt
- 0.06 teaspoon Cayenne pepper
- 14 ounce Canned fire roasted diced tomatoes
- 1.50 cup Cauliflower Florets
Nutrition
value
value
1358
calories per serving
92 g Fat105 g Protein27 g Carbs31 g FiberOther
Current Totals
- Fat92g
- Protein105g
- Carbs27g
- Fiber31g
MacroNutrients
- Carbs27g
- Protein105g
- Fiber31g
Fats
- Fat92g
Vitamins & Minerals
- Calcium245mg
- Iron13mg
- Vitamin A4356mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B335mg
- Vitamin B63mg
- Vitamin B9294mcg
- Vitamin B120mcg
- Vitamin C240mg
- Vitamin E8mg
- Copper2mcg
- Magnesium312mg
- Manganese6mg
- Phosphorus1103mg
- Selenium90mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen