Cheesy Baked Potato Soup Recipe

Ingredients For Cheesy Baked Potato Soup Recipe

• 32 ounce Shredded hash brown potatoes frozen
• 0.5 cup Chopped yellow onion
• 0.5 cup Chopped green onion plus extra for topping
• 0.25 cup Diced carrots optional
• 32 ounce Chicken
• 1 cup Water
• 1.5 teaspoon Salt
• 1 teaspoon Ground pepper
• 3 tablespoon All purpose flour
• 1 cup Heavy cream
• 2 cup Shredded sharp cheddar cheese plus extra for topping
• 0.25 cup Crisp bacon bits crumbled
• 0.25 cup Chopped fresh chives
• Cracked pepper for topping optional
• Sour cream for topping optional