Slow Cooker Beef Curry Recipe

Name: Slow Cooker Beef Curry Recipe
Total time: 320 min
Yield: 4
Cuisine: Indian

Recipe By Australia’s Best Recipes

A spicy curry easily adaptable to whatever you have in the pantry. It's a fuss free, quick and easy meal, and tastes even better the next day.

4.3

12 Rating - Rate

Non Vegdiet

5hr 20minstotal

20minsPrep

5hr Cook

ingredients serves

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Ingredients For Slow Cooker Beef Curry Recipe

500 gram Beef chuck steak, cubed
2 Brown onions diced
400 gram Canned diced tomato
3 tablespoon Vindaloo curry paste
1 teaspoon Chilli sauce hot optional
2 cup Massel beef style liquid stock
1 teaspoon Garlic minced heaped
2 cup Frozen Mixed Vegetables
1 tablespoon Cornflour

Nutrition
value

299

calories per serving

12 g Fat22 g Protein23 g Carbs4 g FiberOther

Current Totals

12 g Fat
22 g Protein
23 g Carbs
4 g Fiber

MacroNutrients

Carbs
23 g
Protein
22 g
Fiber
4 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
40 mg
Iron
2 mg
Vitamin A
907 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
210 mg
Selenium
10 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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