Love a little spice in your life? This homemade slow cooker barbacoa beef is just what you need. Easy, flavorful and filling. You'll be asking for seconds in no time.
2 pound Chuck roast fat trimmed and cut into chunks
4 teaspoon Minced garlic
0.33000000000000007 cup Apple cider vinegar
1 tablespoon Ground cumin
1 tablespoon Ground oregano
1 teaspoon Salt
1 teaspoon Black pepper
0.25 teaspoon Nutmeg
1 tablespoon Brown sugar
1 Juice lime
2 Chipotle peppers in adobo sauce chopped
4 ounce 1 can chopped green chiles
2 Bay leaves
1 Small onion chopped
0.5 cup Beef broth or water
Nutrition value
76
calories per serving
2 g Fat5 g Protein9 g Carbs5 g FiberOther
Current Totals
2 g Fat
5 g Protein
9 g Carbs
5 g Fiber
MacroNutrients
Carbs
9 g
Protein
5 g
Fiber
5 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
80 mg
Iron
3 mg
Vitamin A
192 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
58 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
