Golden turmeric rice, saffron threads and heaps of fresh seafood and chicken make slimming worlds mixed paella a fulfilling dinner. Ready in 50 minutes.
4 piece Skinless and boneless chicken breasts, cut into bite sized
pinch Large pinch of saffron threads
0.25 teaspoon Turmeric
900 milliliter Boiling chicken stock
1 tablespoon Smoked paprika
250 gram Dried paella rice
200 gram Live Mussels
200 gram Fresh squid rings
12 Cooked and peeled king prawns, with or without tails
2 Bottled roasted red peppers in brine, drained and roughly chopped
100 gram Frozen peas
2 Large carrots, peeled and finely diced
Small handful of finely chopped fresh parsley, to garnish
Nutrition value
776
calories per serving
35 g Fat57 g Protein58 g Carbs9 g FiberOther
Current Totals
35 g Fat
57 g Protein
58 g Carbs
9 g Fiber
MacroNutrients
Carbs
58 g
Protein
57 g
Fiber
9 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
110 mg
Iron
8 mg
Vitamin A
1448 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
52 mg
Vitamin B9
717 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
166 mg
Manganese
2 mg
Phosphorus
648 mg
Selenium
69 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
