Skillet Chicken Pot Pie With Fresh Herbs & Flaky Crust Recipe

Ingredients For Skillet Chicken Pot Pie With Fresh Herbs & Flaky Crust Recipe

• 2 tablespoon Unsalted butter
• 1 Small yellow onion, diced
• 2 Large Cloves Garlic, Minced
• 0.5 cup Diced Celery
• 1 Medium Carrot, Chopped
• 1 tablespoon Fresh thyme leaves, rough chopped
• 1 teaspoon Coarse salt
• 1 teaspoon Freshly ground black pepper
• 2 tablespoon All purpose flour, plus additional for dusting
• 1 cup Low sodium chicken stock, warmed
• 0.75 cup 1 2 and half
• 4 cup Shredded Chicken
• 0.33000000000000007 cup Frozen peas
• 2 tablespoon Chopped Fresh Parsley
• 1 Store bought or homemade pie crust, chilled
• 1 tablespoon 1 large egg, lightly beaten mixed with water
• 0.5 teaspoon Large flaked sea salt