This creamy pudding is a perfect treat even plain, but you can turn it into an elegant dessert by adding some extra ingredients like nuts, fresh or dried fruit, lemon zest or orange zest.
Ingredients For Simple Turkish Rice Pudding Recipe
0.5 cup Rice
1 kilogram Milk
0.75 cup Water
0.5 cup Sugar
0.5 tablespoon Grated orange zest, a little extra for topping
Nutrition value
323
calories per serving
15 g Fat8 g Protein38 g Carbs< 1 g FiberOther
Current Totals
15 g Fat
8 g Protein
38 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
38 g
Protein
8 g
Fiber
1 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
207 mg
Iron
1 mg
Vitamin A
14 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
183 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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