Shrimp Fried Rice Recipe

Name: Shrimp Fried Rice Recipe
Total time: 20 min
Yield: 2
Cuisine: Japanese

Recipe By Just One Cookbook

Who needs take-out when you can make this quick & tasty wok charred shrimp fried rice at home

4.7

24 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Shrimp Fried Rice Recipe

4 ounce Shrimps
1 Leaf iceberg lettuce
1 Green onion/scallion
2 tablespoon Neutral Flavored Oil
1 Large egg
1 tablespoon Sesame oil
1 teaspoon Sake
0.25 teaspoon Kosher/sea salt
2 cup Cooked japanese short grain rice
0.1200000000000001 teaspoon White pepper powder
Freshly ground black pepper

Nutrition
value

942

calories per serving

22 g Fat22 g Protein160 g Carbs11 g FiberOther

Current Totals

22 g Fat
22 g Protein
160 g Carbs
11 g Fiber

MacroNutrients

Carbs
160 g
Protein
22 g
Fiber
11 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
206 mg
Iron
14 mg
Vitamin A
1096 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
77 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
228 mg
Manganese
2 mg
Phosphorus
430 mg
Selenium
17 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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