Shrimp Fried Rice Recipe
Recipe By Vah Reh Vah
Shrimp fried rice is a chinese version of the classic fried rice recipe. Shrimp fried rice is an ideal fast food meal, light to eat, fluffy, flavorful and colorful fried rice with few spices.
3.8
25 Rating -
Rate
40minstotal
5minsPrep
35minsCook
40m.total
5m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Fried Rice Recipe
- 62.50 gram Fresh shrimp
- 1/2 cup Rice
- 1/4 cup Cauliflower
- 1/4 cup Cabbage
- 1/4 cup Straw mushrooms
- 1/2 No.s Tomatoes
- 1/4-1/2 No.s Eggs
- 0.13 piece Onion
- 1/4 tablespoon Ginger
- 1/4 tablespoon Garlic
- 3/4 tablespoon Cooking Oil
- 1/4 As required Fish sauce or salt tablespoon
- 1/4 tablespoon Light soy sauce
- As required Sugar
- 1/4 tablespoon Long chilies
- 1/2 tablespoon Spring onions
- 1/2 tablespoon Fresh coriander
Nutrition
value
value
682
calories per serving
22 g Fat27 g Protein91 g Carbs9 g FiberOther
Current Totals
- Fat22g
- Protein27g
- Carbs91g
- Fiber9g
MacroNutrients
- Carbs91g
- Protein27g
- Fiber9g
Fats
- Fat22g
Vitamins & Minerals
- Calcium173mg
- Iron8mg
- Vitamin A1145mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B121mcg
- Vitamin C66mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium151mg
- Manganese2mg
- Phosphorus396mg
- Selenium36mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah