Shrimp Fried Rice Recipe
Recipe By Diethood
Loaded with shrimp, this fried rice is made with fragrant success basmati rice and vegetables
3.8
23 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Fried Rice Recipe
- 1/4 Bag medium or large shrimp, shelled and deveined
- As required Salt and fresh ground pepper, to taste
- 0.13 teaspoon Corn starch
- 3/4 tablespoon Canola oil
- 3/4-1 cup Cooked and completely cooled success basmati rice
- 3/4 part Green onions, sliced into small rounds, white only
- 1/4 cup Frozen peas and carrots, thawed
- 3/4 Eggs, lightly beaten
- As required Soy sauce, to taste
Nutrition
value
value
893
calories per serving
15 g Fat28 g Protein157 g Carbs9 g FiberOther
Current Totals
- Fat15g
- Protein28g
- Carbs157g
- Fiber9g
MacroNutrients
- Carbs157g
- Protein28g
- Fiber9g
Fats
- Fat15g
Vitamins & Minerals
- Calcium79mg
- Iron3mg
- Vitamin A63mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B993mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium79mg
- Manganese2mg
- Phosphorus348mg
- Selenium27mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood