I’ve lost 50 pounds recently and my husband, Jere, has lost 65. We’re always looking for tasty ways to keep the weight off. I think working moms would love it as much as we do because it's so quick and easy. Charlene Chambers, Ormond Beach, Florida.
1 pound Uncooked medium shrimp, peeled and deveined
4 tablespoon Minced fresh cilantro, divided
1 teaspoon Tablespoon plus 2 olive oil, divided
3 teaspoon Caribbean jerk seasoning
0.125 teaspoon Chili powder
0.125 teaspoon Ground Cumin
1 cup Fat free sour cream
1 Large onion, halved and thinly sliced
1 Medium sweet red pepper, cut into thin strips
1 Medium green pepper, cut into thin strips
8 Flour tortillas , warmed
0.5 cup Salsa
Nutrition value
346
calories per serving
15 g Fat27 g Protein24 g Carbs3 g FiberOther
Current Totals
15 g Fat
27 g Protein
24 g Carbs
3 g Fiber
MacroNutrients
Carbs
24 g
Protein
27 g
Fiber
3 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
189 mg
Iron
3 mg
Vitamin A
892 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
2 mcg
Vitamin C
17 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
87 mg
Manganese
0 mg
Phosphorus
328 mg
Selenium
53 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
