Shrimp-And-Corn Bisque Recipe

Name: Shrimp-and-corn Bisque Recipe
Total time: 120 min
Yield: 8
Cuisine: French

Recipe By Food & Wine

Learn how to make Shrimp-And-Corn Bisque.

4.2

17 Rating - Rate

Non Vegdiet

2hr total

ingredients serves

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Ingredients For Shrimp-And-Corn Bisque Recipe

2 tablespoon Extra virgin olive oil
3 pound Large shrimp
3 Carrots
3 Celery ribs
3 Onions
Kosher Salt And Freshly Ground Pepper
1 cup Brandy
0.25 cup Tomato paste
6 Whole black peppercorns
4 sprig Tarragon
4 sprig Thyme
3 Garlic Cloves
2 Bay leaves
10 cup Water
1 stick Unsalted butter
0.5 cup All purpose flour
4 cup Corn Kernels

Nutrition
value

577

calories per serving

26 g Fat42 g Protein42 g Carbs12 g FiberOther

Current Totals

26 g Fat
42 g Protein
42 g Carbs
12 g Fiber

MacroNutrients

Carbs
42 g
Protein
42 g
Fiber
12 g

Fats

Fat
26 g

Vitamins & Minerals

Calcium
257 mg
Iron
5 mg
Vitamin A
1140 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
123 mcg
Vitamin B12
3 mcg
Vitamin C
27 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
129 mg
Manganese
2 mg
Phosphorus
442 mg
Selenium
75 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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