Shrimp Alfredo Primavera Recipe

Cooking Directions

• STEP 1.Cook the pasta according to package instructions until al dente.
• STEP 2.In a large skillet, heat olive oil over medium heat. Add garlic and cook until fragrant.
• STEP 3.Add the shrimp to the skillet and cook until pink and cooked through. Remove from the skillet and set aside.
• STEP 4.In the same skillet, add the vegetables and cook until tender-crisp.
• STEP 5.Add the cooked pasta and shrimp back to the skillet. Pour in the Alfredo sauce and stir until everything is well coated and heated through.
• STEP 6.Serve the Shrimp Alfredo Primavera hot, garnished with grated Parmesan cheese and fresh parsley.
• STEP 7.Enjoy!

Cooking Tips

• You can use any vegetables of your choice for this recipe. Some great options include bell peppers, broccoli, zucchini, and mushrooms.
• To make the Alfredo sauce even creamier, you can add a splash of heavy cream or half-and-half.
• For extra flavor, you can add some grated Parmesan cheese to the Alfredo sauce while cooking.

Storage and Serving

• Shrimp Alfredo Primavera is best served immediately while it's hot and fresh.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
• To reheat, simply heat the leftovers in a skillet or microwave until heated through.
• Garnish with fresh parsley and grated Parmesan cheese before serving.