STEP 1.Seive all the dry ingredients in a bowl,and mix all the wet ingredients in another bowl,then slowly slowly add the dry mixture in the wet mixture.combine all the things together so that a runny batter would be get ready
STEP 2.Now grease the cup,mug or whatever utensils you would like to bake it and pour the mixture then sprinkle some choco chips over it and bake it for 20min.yiur millet mug cake is ready to serve.
Nutrition value
252
calories per serving
12 g Fat2 g Protein34 g Carbs< 1 g FiberOther
Current Totals
12 g Fat
2 g Protein
34 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
34 g
Protein
2 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
10 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
37 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
