Seattle Asian Salmon Bowl Recipe

Name: Seattle Asian Salmon Bowl Recipe
Total time: 20 min
Yield: 4
Cuisine: Asian

Recipe By Skinny Taste

These asian salmon bowls are my new addiction!! served over brown rice and topped with cucumbers, avocado and sprouts and drizzled with a soy-wasabi vinaigrette – so good!.

3.6

23 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

Recipe Video

Asian Salmon Rice Bowls

47 Sec

ingredients serves

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Ingredients For Seattle Asian Salmon Bowl Recipe

0.5 cup green onions, thinly sliced
1 English cucumber, sliced
1 tablespoon toasted sesame seeds
1 ounce 4 avocado, diced
2 cup cooked brown rice
0.75 cup sprouts such as daikon radish
1 strip nori, shredded
16 ounce wild salmon, cut in 4 pieces
olive oil spray
As required salt and fresh ground pepper
2 tablespoon less sodium soy sauce, or GF Tamari
2 teaspoon wasabi, in tube
2 tablespoon Mirin
2 tablespoon rice wine vinegar
1 tablespoon sesame oil

Nutrition
value

656

calories per serving

17 g Fat35 g Protein88 g Carbs6 g FiberOther

Current Totals

17 g Fat
35 g Protein
88 g Carbs
6 g Fiber

MacroNutrients

Carbs
88 g
Protein
35 g
Fiber
6 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
238 mg
Iron
8 mg
Vitamin A
732 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
170 mg
Vitamin B9
1328 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
163 mg
Manganese
1 mg
Phosphorus
483 mg
Selenium
52 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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