Seared Snapper And Soy Ginger Noodles Recipe

Ingredients For Seared Snapper And Soy Ginger Noodles Recipe

• 180 gram Dried soba noodles
• 200 gram Snow peas, trimmed, thinly sliced
• 1 bunch Large asparagus, trimmed, halved
• 50 gram Baby spinach leaves
• 5 Small radishes, trimmed, thinly sliced
• 2 teaspoon Sesame oil
• 2 tablespoon Salt reduced soy sauce
• 1 tablespoon Mirin
• 1 teaspoon Fresh Ginger, Finely Grated
• 0.5 teaspoon Caster sugar
• 4 Snapper fillets