Scalloped Carrots Recipe

Ingredients For Scalloped Carrots Recipe

• 0.25 inch 12 carrots, peeled and sliced - thick
• 0.33333333333333326 cup Butter
• 1 Onion, minced
• 3 Cloves garlic, minced
• 0.25 cup All-purpose flour
• As required Salt
• 2 cup Milk
• 1.5 cup Cubed cheddar cheese, or to taste
• 0.25 teaspoon Mustard powder
• 0.25 teaspoon White Pepper
• 0.25 teaspoon Celery Seed
• 0.5 teaspoon Salt
• 2 tablespoon Butter, melted