Ingredients For Sauteed Red Cabbage With Apple Recipe
650 gram Red cabbage, finely shredded
0.5 cup Sultanas
1 tablespoon Brown sugar
1 tablespoon Red wine vinegar
Nutrition value
139
calories per serving
1 g Fat6 g Protein23 g Carbs7 g FiberOther
Current Totals
1 g Fat
6 g Protein
23 g Carbs
7 g Fiber
MacroNutrients
Carbs
23 g
Protein
6 g
Fiber
7 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
283 mg
Iron
4 mg
Vitamin A
175 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
66 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
81 mg
Manganese
2 mg
Phosphorus
107 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment