Ingredients For Sausage-Pesto Pull-Apart Bread Recipe
0.75 cup Milk
1 Package active dry yeast
1 Egg, lightly beaten
0.25 cup Butter, melted
1 tablespoon Granulated sugar
0.5 teaspoon Salt
3 cup All purpose flour
0.33000000000000007 cup Plus 1 tablespoon purchased basil pesto
8 ounce Italian sausage, cooked, drained, and crumbled
0.5 cup Chopped roasted red sweet peppers
1.5 cup Shredded mozzarella cheese
1 tablespoon Olive oil
Nutrition value
159
calories per serving
9 g Fat11 g Protein8 g Carbs3 g FiberOther
Current Totals
9 g Fat
11 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
11 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
159 mg
Iron
1 mg
Vitamin A
132 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
153 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment