“This recipe was given to me by my sister many years ago,” notes Anna Sheppard of Franklin, North Carolina. “My husband loves sausage, and this hearty entree is easy to assemble, I fix it often. ”.
0.5 pound Smoked kielbasa or polish sausage, cut into 1/4 inch slices
1 Small onion, chopped
0.25 cup Chopped Celery
0.25 cup Chopped Green Pepper
1 tablespoon Butter
1 can Tomato Sauce
0.5 teaspoon Chili powder
0.125 teaspoon Pepper
2 cup Cooked elbow macaroni
0.25 cup Shredded Cheddar Cheese
Nutrition value
538
calories per serving
29 g Fat33 g Protein29 g Carbs5 g FiberOther
Current Totals
29 g Fat
33 g Protein
29 g Carbs
5 g Fiber
MacroNutrients
Carbs
29 g
Protein
33 g
Fiber
5 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
425 mg
Iron
3 mg
Vitamin A
734 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
98 mg
Manganese
0 mg
Phosphorus
465 mg
Selenium
39 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
