Savory Sausage Penne Supper Recipe

Recipe By Taste Of Home

“I enjoyed a similar pasta dish at a restaurant and decided to re-create it to suit my family’s tastes. If I have extra sauce, I freeze it and use it as a base for soup later. ”—Noelle Myers, Grand Forks, North Dakota.

3.9
20 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Savory Sausage Penne Supper
plan
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ingredients serve

Ingredients for Savory Sausage Penne Supper Recipe

  • 0.17 Package penne pasta
  • 0.17 can Tomato Sauce
  • 0.17 Jar roasted sweet red peppers, drained
  • 0.17 Medium onion, cut into wedges
  • 0.17 tablespoon Olive oil
  • 0.33 Garlic cloves, peeled
  • 0.33 teaspoon Balsamic vinegar
  • 0.17 teaspoon Sugar
  • 0.17 teaspoon Italian Seasoning
  • 0.08 teaspoon Ground coriander
  • 0.08 teaspoon Fennel Seed
  • 1/25 teaspoon Garlic Salt
  • 0.17 pound Bulk Italian Sausage
  • 0.06 cup Shredded Parmesan Cheese
  • 1/25 cup Minced Fresh Basil
Nutrition
value
180
calories per serving
9 g Fat16 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    16g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    16g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    2mg
  • Vitamin A
    213mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    151mg
  • Selenium
    13mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home