Sausage Kale and White Bean Soup Recipe

Ingredients For Sausage Kale and White Bean Soup Recipe

• 1 tablespoon Olive oil
• 1 cup Diced onion
• 1 cup Diced carrots
• 0.75 cup Diced celery
• 2 Cloves garlic, minced
• 1 cup Diced zucchini
• 0.25 cup Chopped flat leaf parsley
• 1 tablespoon Finely chopped fresh rosemary
• 1 teaspoon Dried oregano
• 0.25 teaspoon Red pepper flakes
• As required Kosher salt and black pepper to taste
• 4 cup Low sodium chicken broth
• 1 cup Water
• 1 bunch Kale, ribs removed and chopped
• 3 Cooked chicken sausages sliced
• 15 ounce Canned white beans, drained and rinsed
• Parmesan cheese for topping