Sausage Bean Soup Recipe

Name: Sausage Bean Soup Recipe
Total time: 25 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

You’re moments away from a flavor-packed soup that keeps you warm on even the chilliest nights. It's just the kind of recipe we Minnesotans love. Marlene Muckenhirn, Delano, Minnesota.

3.7

15 Rating - Rate

Non Vegdiet

25minstotal

25minsPrep

Cook

ingredients serves

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Ingredients For Sausage Bean Soup Recipe

0.75 pound Bulk Italian Sausage
0.5 cup Chopped Onion
1 Garlic clove, minced
1 can Butter beans, rinsed and drained
1 can Black beans, rinsed and drained
1 can Diced Tomatoes, Undrained
1 teaspoon Tablespoon minced fresh basil or 1 dried basil
1 can Reduced sodium beef broth
2 tablespoon Shredded Parmesan Cheese

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Nutrition
value

105

calories per serving

5 g Fat11 g Protein3 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
11 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
11 g
Fiber
1 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
56 mg
Iron
1 mg
Vitamin A
91 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
1 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
95 mg
Selenium
8 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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