Mexican Bean And Sausage Soup Recipe

Recipe By Good To Know

Mexican bean and sausage soup is a warm and filling dinner or lunch recipe that you'll want to make time and time again with spicy chorizo and more.

4.9
23 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Mexican Bean And Sausage Soup
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ingredients serve

Ingredients for Mexican Bean And Sausage Soup Recipe

  • 1/4 tablespoon Sunflower oil
  • 87.50 gram Smoked pork sausage, sliced
  • 1/4 Onion, peeled and finely chopped
  • 1/4 Garlic clove, peeled and crushed
  • 1/2 Large carrots, peeled and diced
  • 1/2 Potatoes, peeled and diced
  • 1/4 tablespoon Hot chilli powder
  • 150 milliliter Hot vegetable stock
  • 100 gram Can Cannellini Beans, Drained And Rinsed
  • 49.50 gram Can sweetcorn, drained
  • 1/4 Green pepper, deseeded and chopped
  • As required Salt and freshly ground black pepper
Nutrition
value
240
calories per serving
11 g Fat7 g Protein29 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    7g
  • Carbs
    29g
  • Fiber
    7g

MacroNutrients

  • Carbs
    29g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    1323mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    112mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know