Sausage And Bean Soup Recipe
Recipe By Laura in the Kitchen
In this episode of laura in the kitchen laura vitale shows you how to make sausage and bean soup
4.9
22 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage And Bean Soup Recipe
- 1/2 tablespoon Olive oil
- 1/4 pound Sausage of your choice, cut into coins
- 1/4 Large yellow onion, diced
- 1/2 Large or 3 small carrots, peeled and diced
- 3/4 Stalks of celery, diced
- 1 Cloves Of Garlic, Minced
- 1 ounce Tomato paste
- 3.75 ounce Cannellini beans drained and rinsed
- 1.50 cup Chicken Stock
- 1/4 tablespoon Italian Seasoning
Nutrition
value
value
696
calories per serving
51 g Fat47 g Protein13 g Carbs7 g FiberOther
Current Totals
- Fat51g
- Protein47g
- Carbs13g
- Fiber7g
MacroNutrients
- Carbs13g
- Protein47g
- Fiber7g
Fats
- Fat51g
Vitamins & Minerals
- Calcium121mg
- Iron5mg
- Vitamin A1957mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B976mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium111mg
- Manganese2mg
- Phosphorus484mg
- Selenium47mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Laura in the Kitchen